KEY CHALLENGES IN DIAMOND COATING OF TITANIUM IMPLANTS: CURRENT STATUS AND FUTURE PROSPECTS



Usage of Carob Bean Flour in Gluten Free Cakes

Gluten, known as the main protein found in wheat, Cable Accessories barley and rye, gives viscoelasticity to dough.However, people with celiac disease have problems related to the consumption of gluten.In this study, carob bean flour which contains significant amount of dietary fibre, minerals, high amount of amino acids, and very low amount of fat

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